Beneficial micro-organisms, bokashi or biodynamic compost, permaculture, vortex, power of the elements… The Organic Grow Book opens the doors to a full-scale (r)evolution where productivity goes hand in hand with quality.
Summer and winter, in soil or bioponic, learn to grow healthier and tastier plants — fruit, vegetables, flowers — while enhancing your own well-being and the planet’s.
With its broad array of unprecedented strategies and proven tips, this eco-responsible and highly humorous guide is a must for all mindful gardeners, whether beginners or experts.
Photos, 3D diagrams, microscopies, step-by-step graphs… over 500 original illustrations.
Karel Schelfhout has been a recognized figure in the world of horticulture for over thirty years. He played a prominent role in disseminating cultivation techniques first used in the Netherlands — and subsequently switched to organic growing.
Michiel Panhuysen, a journalist published in several languages, specializes in organic and urban gardening.
Preface by Michka Seeliger-Chatelain. Drawings by Pic Lelièvre.
The Bio Grow Book also includes an annually updated professional directory, the BioScope, listing addresses, websites, trade shows, festivals and more than 400 professional entries.